WRSI, November 20th, 2015. Barbara Goodchild of Barberic Farm talk about their grass fed lamb, other homemade treats, a name that was too good to pass up, and the beginning of the winter farmers’ market season.
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WRSI, November 20th, 2015. Barbara Goodchild of Barberic Farm talk about their grass fed lamb, other homemade treats, a name that was too good to pass up, and the beginning of the winter farmers’ market season.