WRSI, August 27, 2018. Richard French and Yvette Laurent of The Works Bakery Café in Amherst talk about being an “unchained chain” and the challenges of sourcing locally for a regional business.
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WRSI, August 27, 2018. Richard French and Yvette Laurent of The Works Bakery Café in Amherst talk about being an “unchained chain” and the challenges of sourcing locally for a regional business.